To launch the Stamford 2030 District in coordination with commercial building owners to work together to set targets for reducing energy use and investing in efficiency and clean energy; and to conduct state policy advocacy on key energy issues.
To protect human health from toxic chemical exposures everywhere Mainers live, work, and play.
To develop a proposal and build support for a carbon tax in Oregon as a credible revenue reform option, as well as a meaningful response to climate change.
To: (1) promote and defend wind policies and projects; (2) strengthen net metering provisions so that solar energy continues to grow in Vermont; and (3) press for expansion of the states efficiency funds for both electricity and thermal energy.
To create public support for trade and investment rules that protect the environment, and to demonstrate how existing trade rules undermine governments’ ability to protect the environment and the health of their citizens, and combat climate change.
To protect human health from toxic chemical exposures everywhere Mainers live, work, and play.
To advance precedent-setting state chemicals policy reforms and ensure strong implementation of new state policies; move markets away from harmful chemicals and toward safer alternatives; carry out research and product testing that brings consumers attention to the health and environmental…
To conduct research into identifying reactivation reagents in a high throughput unbiased screen using human Fragile X patient-derived neural cells, to correct the root cause of Fragile X.
To make development and adoption of safer chemicals and products standard practice for business and government; and to provide concrete ideas, best practices, and direction for advancing adoption of safer alternatives across supply chains.
To increase service and capital providers expertise in business, financial planning, and marketing so that they can better assist farm and food entrepreneurs to grow their businesses, thereby increasing the availability of Vermont and New England produced foods for local…